Currently Browsing: Fish
Buñuelos de Bacalao – Cod Fritters
Golden, crisp fritters filled with flaky cod, garlic and parsley. The simple comforting taste of Lely’s Easter Kitchen.
4
15 minutes. 2 days if using salted cod.
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Mediterranean Sardine Pate
A creamy Mediterranean sardine Pate, rich with herbs, lemon and a touch of paprika. Simple, flavourful and perfect spread over warm bread.
4
40 minutes
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