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Almond Cherry Biscuit

These are a typical Christmas biscuits, well…my grandmother made them during Christmas time, but they are so good that they are without a doubt, bake any time biscuit. With roots based on the famous Italian “ Pasta di Mandorle” these tiny Almond morsels are a  delicious crunchy outside/chewy inside biscuit which are very difficult to […]


Lemon shortbread

Lemon shortbread is synonymous to summer time tea. After all what is a proper afternoon tea if it doesn’t contain at least one type of shortbread (and scones, afternoon tea needs to have scones for sure). Like the majority of recipes in the blog, this one hails from my grandmother’s repertoire, although she called them […]


Banana Bread

Banana Bread is the perfect afternoon tea bread- whether its at the pool, beachside, or simply at your kitchen table, you can’t go wrong with this delicious and moist loaf.


Quick no rise bread

I love baking bread. It’s one of the things I find most comfort in. The rhythmic kneading of the dough, the delight of smelling baking bread, and the pleasure of eating warm bread lathered in butter, hmmm, there are very little things that can replace the comfort of homemade food. This recipe – as are […]


Chicken in Garlic Sauce – Pollo al Ajillo

This Chicken dish, is probably a staple in every Gibraltarian household. However, as with so many other recipes, we tend to add and adapt ingredients to suit our own personal tastes. What can I say!  this is the way we do things in Gibraltar. As is the common theme with the majority of these recipes […]

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